In 100 g (Grams) of Milk, dry, nonfat, calcium reduced there is 0.053 g of 16:0 hexadecanoic, palmitic fatty acid.

oz lb grams (g) kilograms (kg) 100 grams (g) ounce pound

Milk, dry, nonfat, calcium reduced

Milk, dry, nonfat, calcium reduced is a type of Dairy and Egg Products. The most significant nutrients in Milk, dry, nonfat, calcium reduced are listed below.

Water	4.9 g	4.9	g
Energy (calorie)	354 kcal	354	kcal
Energy (joule)	1480 kJ	1480	kJ
Protein	35.5 g	35.5	g
Total lipid (fat)	0.2 g	0.2	g
Ash	7.6 g	7.6	g
Carbohydrate, by difference	51.8 g	51.8	g
Fiber, total dietary	0 g	0	g
Calcium, Ca	280 mg	280	mg
Iron, Fe	0.32 mg	0.32	mg
Magnesium, Mg	60 mg	60	mg
Phosphorus, P	1011 mg	1011	mg
Potassium, K	680 mg	680	mg
Sodium, Na	2280 mg	2280	mg
Zinc, Zn	4.03 mg	4.03	mg
Copper, Cu	0.016 mg	0.016	mg
Manganese, Mn	0.008 mg	0.008	mg
Selenium, Se	27.3 µg	27.3	µg
Vitamin C, total ascorbic acid	6.7 mg	6.7	mg
Thiamin	0.163 mg	0.163	mg
Riboflavin	1.642 mg	1.642	mg
Niacin	0.665 mg	0.665	mg
Pantothenic acid	3.312 mg	3.312	mg
Vitamin B-6	0.298 mg	0.298	mg
Folate, total	50 µg	50	µg
Folic acid	0 µg	0	µg
Folate, food	50 µg	50	µg
Folate, DFE	50 µg	50	µg
Vitamin B-12	3.98 µg	3.98	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	1 µg	1	µg
Vitamin A, IU	8 IU	8	IU
Fatty acids, total saturated	0.124 g	0.124	g
4:0 butanoic, butyric fatty acid	0.006 g	0.006	g
6:0 hexanoic, caproic fatty acid	0.004 g	0.004	g
8:0 octanoic, caprylic fatty acid	0.002 g	0.002	g
10:0 decanoic, capric fatty acid	0.005 g	0.005	g
12:0 dodecanoic, lauric fatty acid	0.006 g	0.006	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.02 g	0.02	g
16:0 hexadecanoic, palmitic fatty acid	0.053 g	0.053	g
18:0 octadecanoic, stearic fatty acid	0.024 g	0.024	g
Fatty acids, total monounsaturated	0.058 g	0.058	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.004 g	0.004	g
18:1 undifferentiated	0.05 g	0.05	g
Fatty acids, total polyunsaturated	0.007 g	0.007	g
18:2 undifferentiated	0.005 g	0.005	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.003 g	0.003	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
Cholesterol	2 mg	2	mg
Tryptophan	0.501 g	0.501	g
Threonine	1.603 g	1.603	g
Isoleucine	2.148 g	2.148	g
Leucine	3.478 g	3.478	g
Lysine	2.816 g	2.816	g
Methionine	0.89 g	0.89	g
Cystine	0.328 g	0.328	g
Phenylalanine	1.714 g	1.714	g
Tyrosine	1.714 g	1.714	g
Valine	2.376 g	2.376	g
Arginine	1.285 g	1.285	g
Histidine	0.963 g	0.963	g
Alanine	1.224 g	1.224	g
Aspartic acid	2.693 g	2.693	g
Glutamic acid	7.434 g	7.434	g
Glycine	0.751 g	0.751	g
Proline	3.439 g	3.439	g
Serine	1.931 g	1.931	g
Alcohol, ethyl	0 g	0	g

Nutrients in Milk, dry, nonfat, calcium reduced